| Vísceras y caracoles | Offal (variety meats) and snails |
| Pincho de riñones a la francesa |
Kidney kebab à la française |
| Cabeza de cordero a la brasa |
Charcoal-broiled lamb’s head |
| Caracolillos con tomate |
Small snails with tomato |
| Caracoles con alioli |
Snails with allioli (garlic mayonnaise) |
| Caracoles con centollo |
Snails with spider crab |
| Caracoles dulces y picantes |
Sweet and spicy snails |
| Caracoles estofados |
Stewed snails |
| Caracoles picantes | Spicy snails |
| Sesos de cordero | Lamb’s brains |
| Sesos a la romana | Batter fried brains |
| Sesos con mantequilla negra |
Brains in browned butter |
| Rollitos de butifarra, morro y orejas |
Sausage and pig’s head parcels |
| Hígado de cerdo salteado con ajo y perejil |
Sautéed pork liver with garlic and parsley |
| Hígado de ternera a la brasa |
Charcoal broiled calf’s liver |
| Hígado de cordero con cebolla |
Lamb’s liver with onions |
| Fritura de sangre e hígado de cordero con salsa agridulce |
Fried lamb’s blood and liver in sweetand-sour sauce |
| Careta de cerdo | Pork cheeks (bath chaps) |
| Careta de cerdo al horno |
Roast pork cheeks (bath chaps) |
| Careta de cerdo guisada |
Roast pork cheeks (bath chaps) |
| Lengua de ternera | Calf’s tongue |
| Menudillos y criadillas |
Throat sweatbreads and animelles (fries) |
| Morro de cerdo | Pig’s snout |
| Morro y oreja de cerdo con alubias |
Pig’s snout and ears with white beans |
| Morro y callos de ternera estofados |
Stewed calf’s snout and tripe |
| Oreja y vientre de cerdo |
Pig’s ear and belly |
| Pastel de riñones | Kidney pie |
| Manitas de cerdo con caracoles |
Pig’s trotters with snails |
| Manitas de cordero | Lamb’s trotters |
| Callos y manitas de cordero |
Lamb’s trotters with tripe |
| Riñones con ajo y perejil |
Kidney with garlic and parsley |
| Riñones de ternera | Calf’s kidneys |
| Riñones de cordero con jerez |
Lamb’s kidneys with sherry |
| Sangre con cebolla | Sliced clotted blood fried with onions |
| Sangre e hígado con cebolla |
Sliced clotted blood fried with liver and onions |
| Callos a la catalana | Tripe Catalan style |
| Callos a la llama | Flambéed tripe |
| Callos a la gallega (con garbanzos) |
Tripe Galician style (with chickpeas) |
| Callos a la madrileña |
Tripe Madrid style |
| Vientre de cerdo con alubias |
Belly pork with white beans |